Bachike for 2 Servings

Cook 15 min Difficulty EASY 277 kcal
#Bachike #seafood dish #abalone benefits #sea cuisine #easy recipe #side dish #Korean cuisine #recipe for 2 #teppan dish #home meal
Bachike for 2 Servings finished dish
Ingredients
Main ingredients
  • Fresh Egg 57 g
  • Monkshu Allulose Liquid 10 g
  • Extra Thick Greek Yogurt 103 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 14.56 g 20%
Protein 18.69 g 25%
Fat 18.09 g 55%
Serving size 170g
Cooking steps
  1. 1

    Increase with 2.5 spoons of Allulose

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