Avocado Banana Yogurt

Cook 5 min Difficulty EASY 328 kcal
#vegan #low calorie #diet
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Ingredients
Main ingredients
  • plain yogurt (unsweetened) 50 g
  • avocado 0.5 개
  • banana 0.5 개
Seasonings/Sauce
  • mixed nuts 12.5 회분(주먹한줌)
Nutrition summary
Carbohydrates 29.25 g 33%
Protein 6.44 g 7%
Fat 23.68 g 60%
Serving size 237.5g
Cooking steps
  1. 1

    Peel the avocado and banana, then cut them into bite-sized pieces.

  2. 2

    Put the prepared avocado, banana, and yogurt into a blender.

  3. 3

    Blend until smooth and transfer to a bowl.

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