Homemade Chocolate Fudge 🥣🍨🍫

Cook 15 min Difficulty NORMAL 855 kcal
#chocolate fudge #homemade dessert #easy baking #home baking #chocolate recipe #sweet dessert #soft fudge #choco scratch #chocolate bar #oven dessert
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Ingredients
Main ingredients
  • chia seeds 10 g
  • almond flour 30 g
  • liquid allulose 3 spoon
  • chickpeas (boiled) 2 cup (cooked)
  • peanut butter 30 g
  • cocoa powder 30 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 118.02 g 45%
Protein 40.85 g 16%
Fat 45.47 g 39%
Serving size 360g
Cooking steps
  1. 1

    Melt the dark chocolate and butter using a double boiler.

  2. 2

    Add sugar to the melted chocolate and butter, and mix well.

  3. 3

    Add eggs and whisk thoroughly.

  4. 4

    Gently fold in flour, cocoa powder, and salt until smooth.

  5. 5

    Line a pan with parchment paper and pour in the batter.

  6. 6

    Bake in the oven at 170°C for 25 minutes.

  7. 7

    Let it cool and cut into desired sizes.

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