Strawberry Sandwich

Name: Strawberry Sandwich
Yield: 360 g
Ingredients: Multigrain Rye Bread 120 g; Allulose Smart 20 g; Strawberry 120 pcs; Plain Homemade Greek Yogurt 100 g

450 kcal

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Ingredients

Main ingredients

Multigrain Rye Bread 120 g
Allulose Smart 20 g
Strawberry 6 pcs
Plain Homemade Greek Yogurt 100 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 79.17 g 62%

Protein 19.23 g 15%

Fat 13.23 g 23%

Serving size 360g

Cooking steps

1

Wash the strawberries thoroughly, remove the stems, and slice them thinly.
2

Evenly spread whipped cream on two slices of bread.
3

Place the sliced strawberries evenly on one slice of bread.
4

Cover with the other slice of bread.
5

Wrap the sandwich in plastic wrap and refrigerate for about 15 minutes.
6

Cut into bite-sized pieces.

Strawberry Sandwich

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