Perilla Tofu Noodles

Name: Perilla Tofu Noodles
Yield: 226 g
Ingredients: Almond Breeze Unsweetened 80 ml; Tofu Noodles 100 g; Perilla Oil 10 g; Ground Black Pepper 1 g; Perilla Powder 20 g; Minced Garlic 5 g; Anchor Unsalted Butter 10 g

524 kcal

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Ingredients

Main ingredients

Almond Breeze Unsweetened 80 ml
Tofu Noodles 100 g

Seasonings/Sauce

Perilla Oil 10 g
Ground Black Pepper 1 g
Perilla Powder 20 g
Minced Garlic 5 g
Anchor Unsalted Butter 10 g

Nutrition summary

Carbohydrates 15.55 g 12%

Protein 21.01 g 16%

Fat 43 g 73%

Serving size 226g

Cooking steps

1

Blanch tofu noodles
2

Add plenty of oil, unsalted butter, and minced garlic
3

Pour in 80ml milk and add perilla powder
4

Add tofu noodles
5

Drizzle perilla oil and sprinkle ground black pepper
6

(Slice and top with perilla leaves)

Perilla Tofu Noodles

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