Chocolate Ono

Name: Chocolate Ono
Yield: 190 g
Ingredients: Peanut Butter Original 10 g; Unsweetened Cocoa Powder 5 g; Kirkland Greek Yogurt 50 g; Rolled Oats 15 g; Chia Seeds 15 g; Almond Breeze Unsweetened 95 ml

263 kcal

#Low sugar #Low carb #Keto

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Ingredients

Main ingredients

Peanut Butter Original 10 g
Unsweetened Cocoa Powder 5 g
Kirkland Greek Yogurt 50 g
Rolled Oats 15 g
Chia Seeds 15 g
Almond Breeze Unsweetened 95 ml

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 26.06 g 40%

Protein 11.85 g 18%

Fat 12.41 g 42%

Serving size 190g

Cooking steps

1

Melt dark chocolate in a double boiler.
2

Prepare coconut flakes and nuts.
3

Add coconut flakes and nuts to the melted chocolate and mix well.
4

Pour the mixture into a silicone mold or tray.
5

Refrigerate for 1 hour to set.
6

Cut into bite-size pieces.

Chocolate Ono

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