Lemon Dill Bagel

437 kcal
#Low Sugar #Mediterranean Diet
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Ingredients
Main ingredients
  • On Bagel Lemon Dill Cream Cheese 2.5 spoon
  • Bagel 1 piece
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 62.52 g 57%
Protein 14.02 g 13%
Fat 14.7 g 30%
Serving size 155g
Cooking steps
  1. 1

    Slice the bagel in half.

  2. 2

    Mix cream cheese with lemon zest and chopped dill.

  3. 3

    Spread the lemon dill cream cheese onto the bagel.

  4. 4

    Top with smoked salmon.

  5. 5

    Add sliced onions and capers, then sprinkle pepper to taste.

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