Low-Carb Green Tea Cookies

Name: Low-Carb Green Tea Cookies
Yield: 460 g
Ingredients: green tea powder 20 g; leavening agent (baking powder) 3 g; Almond Breeze Original 40 ml; fresh egg 55 piece; butter 20 g; olive oil 20 g; salt 2 pinch (1/3 tsp); liquid allulose 50 ml; almond flour 250 g

1,901 kcal

#low-carb #low-sugar #diet #keto #low-calorie

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Ingredients

Main ingredients

green tea powder 20 g
leavening agent (baking powder) 3 g
Almond Breeze Original 40 ml
fresh egg 1 piece
butter 20 g
olive oil 20 g
salt 2 pinch (1/3 tsp)
liquid allulose 50 ml
almond flour 250 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 97.75 g 19%

Protein 59.33 g 11%

Fat 164.93 g 70%

Serving size 460g

Cooking steps

1

Combine almond flour, baking powder, stevia, and salt in a bowl and mix well.
2

Add green tea powder and mix evenly.
3

Add eggs and coconut oil and knead to make a dough.
4

Shape the dough into balls, line a baking sheet with parchment paper, and place them on top.
5

Bake in a preheated oven at 180°C for 12 minutes.
6

Cool the cookies and they are ready.

Low-Carb Green Tea Cookies

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