Simple Stir-fry Chicken Breast

Name: Simple Stir-fry Chicken Breast
Total time: 50 min
Yield: 226 g
Ingredients: Olivitalia Extra Virgin Olive Oil 5 ml; Ground Black Pepper 0.5 g; Salt 0.5 g; Harim IFF Chicken Breast 150 g; Shugo Alla Napoletana 70 g

Cook 50 min Difficulty NORMAL 237 kcal

#Simple Stir-fry Chicken Breast #Korean food #Easy recipe #Home-cooked meal #Recipe #Quick cooking #Ingredient prep #Stir-fry #Single serving #Home cook

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Ingredients

Main ingredients

Olivitalia Extra Virgin Olive Oil 5 ml
Ground Black Pepper 0.5 g
Salt 0.5 g
Harim IFF Chicken Breast 150 g

Seasonings/Sauce

Shugo Alla Napoletana 70 g

Nutrition summary

Carbohydrates 5.8 g 10%

Protein 36.9 g 62%

Fat 7.36 g 28%

Serving size 226g

Cooking steps

1

Prepare the ingredients.
2

Add oil to the pan.
3

Put the ingredients in the pan and stir-fry.
4

Season to taste and finish.
5

Serve on a plate to complete.

Simple Stir-fry Chicken Breast

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