Mala Peanut Sauce

Name: Mala Peanut Sauce
Yield: 25 g
Ingredients: Crunchy Peanut Butter 15 g; Low-Sugar Mala Sauce 10 g

97 kcal

#Mala Sauce #Peanut Sauce #Mala Peanut Sauce #Chinese Cuisine #Malatang #Sauce Recipe #Spicy Sauce #Shabu-shabu Sauce #Dipping Sauce #Party Food

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Ingredients

Main ingredients

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 4.4 g 18%

Protein 4.85 g 20%

Fat 6.72 g 62%

Serving size 25g

Cooking steps

1

Finely grind the peanuts and set aside.
2

Add mala sauce to a pan and heat over medium heat.
3

Add the ground peanuts to the heated mala sauce and mix well.
4

Adjust the flavor by adding seasonings such as sugar, soy sauce, and vinegar.
5

Depending on the desired thickness, gradually add water or broth to adjust the consistency.
6

Simmer the sauce over low heat for 2-3 minutes, then let it cool.

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