Oatmeal Rice 3

156 kcal
#diet #low sugar #low calorie #vegan
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Ingredients
Main ingredients
  • lentils 20 g
  • rolled oats 20 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 20.86 g 61%
Protein 6.96 g 20%
Fat 2.8 g 18%
Serving size 40g
Cooking steps
  1. 1

    Wash the oats and rice thoroughly.

  2. 2

    Put them in a pot with water.

  3. 3

    Bring to a boil over high heat, then reduce to low and cook the rice.

  4. 4

    Mix the finished oatmeal rice well.

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