Jambon Beurre Sandwich (Ham 56g)

Name: Jambon Beurre Sandwich (Ham 56g)
Total time: 25 min
Yield: 131 g
Ingredients: Unsalted Butter 10 g; Jambon Ham 56 g; Hoagie Bread 65 g

Microwave the butter for about 15 seconds to soften it, then spread on each side of the bread ➡️ Add ham ➡️ Sandwich complete~!!!

Cook 25 min 290 kcal

#Low Sugar #Low Carb #Mediterranean Diet

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Ingredients

Main ingredients

Unsalted Butter 10 g
Jambon Ham 56 g
Hoagie Bread 65 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 27.72 g 40%

Protein 15.96 g 23%

Fat 11.62 g 37%

Serving size 131g

Cooking steps

1

Cut the baguette in half
2

Let the butter sit at room temperature to soften
3

Scoop out a little of the inside of the baguette
4

Evenly spread butter on one side
5

Place the jambon ham on top
6

Cover with the baguette to finish the sandwich

Jambon Beurre Sandwich (Ham 56g)

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