Blueberry Whole Wheat Mozzarella

Name: Blueberry Whole Wheat Mozzarella
Yield: 170 g
Ingredients: shredded mozzarella cheese 20 회분; frozen blueberries 100 cup; whole wheat bread with added protein 50 g

231 kcal

#diet #low sugar #low carb #low calorie

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Ingredients

Main ingredients

shredded mozzarella cheese 1 회분
frozen blueberries 1 cup
whole wheat bread with added protein 50 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 33.87 g 57%

Protein 12.42 g 21%

Fat 5.74 g 22%

Serving size 170g

Cooking steps

1

Rinse the blueberries and prepare them.
2

Place the blueberries on whole wheat bread.
3

Top the blueberries with mozzarella cheese.
4

Heat a pan, add cooking oil, and toast the bread over low heat.
5

Once the cheese has melted, it's ready to serve.

Blueberry Whole Wheat Mozzarella

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