Mala Jajang Fried Rice 250322

Name: Mala Jajang Fried Rice 250322
Yield: 1652 g
Ingredients: Sous Vide Chicken Breast Black Pepper 200 g; Signature Frozen Shrimp Meat (Whiteleg Shrimp) 126 g; King Oyster Mushroom 204 g; Fresh Cabbage 413 g; Brown Rice 600 g; Sriracha Sauce 23 g; Low-Sugar Mala Sauce 32 g; Low-Sugar Jajang Sauce 54 g

1,649 kcal

#Low-carb #High-protein

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Ingredients

Main ingredients

Sous Vide Chicken Breast Black Pepper 200 g
Signature Frozen Shrimp Meat (Whiteleg Shrimp) 126 g
King Oyster Mushroom 204 g
Fresh Cabbage 413 g
Brown Rice 600 g

Seasonings/Sauce

Sriracha Sauce 23 g
Low-Sugar Mala Sauce 32 g
Low-Sugar Jajang Sauce 54 g

Nutrition summary

Carbohydrates 293.63 g 69%

Protein 103.03 g 24%

Fat 13.92 g 7%

Serving size 1652g

Cooking steps

1

Finely chop the onion and green onion.
2

Add cooking oil to a pan and sauté the onion and green onion.
3

Add the pork and stir-fry, then add mala sauce once the pork is cooked.
4

Add the rice and stir-fry, mixing evenly.
5

Add jajang sauce to season to taste.
6

Serve on a plate to finish.

Mala Jajang Fried Rice 250322

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