Diet Chocolate Fudge

Name: Diet Chocolate Fudge
Total time: 40 min
Yield: 390 g
Ingredients: fresh egg 165 piece; liquid allulose 90 ml; Almond Breeze Unsweetened 60 ml; cocoa powder 75 g

Cook 40 min Difficulty NORMAL 549 kcal

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Ingredients

Main ingredients

fresh egg 3 piece
liquid allulose 90 ml
Almond Breeze Unsweetened 60 ml
cocoa powder 75 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 105.43 g 54%

Protein 38.56 g 20%

Fat 22.78 g 26%

Serving size 390g

Cooking steps

1

Combine almond flour and cocoa powder in a bowl and mix well.
2

Melt unsweetened dark chocolate using a double boiler.
3

Add the almond flour mixture, erythritol, and vanilla extract to the melted chocolate and mix evenly.
4

Add coconut oil and mix the dough once more.
5

Spread the dough evenly in a small square mold or container.
6

Let it set in the refrigerator for at least 1 hour.
7

Cut into appropriate sizes and it's ready to serve.

Diet Chocolate Fudge

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