Spicy Tuna

102 kcal
#High Protein #Low Sugar
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Ingredients
Main ingredients
  • Tuna (lean meat) 45 g
  • Low-sugar Stir-fried Chili Paste 7 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 1.19 g 5%
Protein 8.89 g 34%
Fat 7.16 g 62%
Serving size 52g
Cooking steps
  1. 1

    Finely chop the chili peppers and onion.

  2. 2

    Heat cooking oil in a pan and sauté the onions.

  3. 3

    Add the drained tuna and stir-fry together.

  4. 4

    Add the chili peppers and soy sauce, then stir-fry well until combined.

  5. 5

    Taste and season with salt if needed.

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