질문하기
Thinly slice vegetables such as onion, carrot, and zucchini.
In a bowl, mix the sliced vegetables with pancake mix, water, and salt.
Add cooking oil to a pan.
Spoon the batter one spoonful at a time and spread thinly on the pan.
Pan-fry both sides until golden brown.
Drain the oil and transfer to a plate.
