Whole Wheat Bread French Toast

229 kcal
#Low Sugar #Low Calorie
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Ingredients
Main ingredients
  • Seoul Milk 20 ml
  • Fresh Egg 1 pcs
  • Whole Wheat Bread 50 g
Seasonings/Sauce
  • Pure Black Pepper 0.5 g
  • Salt 1 times (1/3 tsp)
Nutrition summary
Carbohydrates 23.76 g 43%
Protein 12.76 g 23%
Fat 8.38 g 34%
Serving size 126.5g
Cooking steps
  1. 1

    Cut the whole wheat bread into thick slices.

  2. 2

    Put eggs, milk, and salt in a bowl and mix well.

  3. 3

    Soak the bread slices thoroughly in the egg mixture.

  4. 4

    Heat a pan, add butter, and place the bread slices over medium-low heat.

  5. 5

    Cook until golden brown on both sides and serve.

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