Tofu Cabbage Yogurt Shake

640 kcal
#Diet #High Protein #Low Calorie #Vegan
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Ingredients
Main ingredients
  • Greek Yogurt 285 g
  • Organic Soy Tofu 275 g
  • Raw Cabbage 485 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 60.91 g 36%
Protein 47.35 g 28%
Fat 26.99 g 36%
Serving size 1045g
Cooking steps
  1. 1

    Wash the tofu and cabbage thoroughly, then cut them into appropriate sizes.

  2. 2

    Put the tofu, cabbage, and yogurt into a blender.

  3. 3

    Blend the ingredients until smooth.

  4. 4

    Pour into a cup and drink immediately.

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