Chicken Breast Omelette
Ingredients
Main ingredients
- Monterey Jack Cheese 10 g
- Tomato Puree 20 g
- Teriyaki 100 g
- Ground Black Pepper 10 g
- Salt 1 회분(1/3작은술)
- Fresh Egg 3 piece
- Butter 1 spoon
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates
22.78 g
18%
Protein
44.39 g
35%
Fat
27.07 g
48%
Cooking steps
-
1
Cut the chicken breast into small pieces.
-
2
Beat the eggs in a bowl and season with salt and pepper.
-
3
Heat olive oil in a pan and cook the chicken breast.
-
4
Add the cooked chicken breast to the egg mixture and mix well.
-
5
Add oil to the pan again, pour in the egg mixture, and cook over low heat.
-
6
Fold in half to finish.
