Chicken Breast Fried Rice

Cut the chicken breast into small pieces.

Chop the onion, carrot, and green onion.

Heat some cooking oil in a pan and stir-fry the chicken breast first.

Once the chicken breast is cooked, add the vegetables and stir-fry together.

Add the rice and mix well with the other ingredients, stir-frying together.

Season with salt, pepper, and other seasonings as desired.

When everything is well mixed, turn off the heat and transfer to a plate.