Chicken Breast Hamburg Steak Salad

Name: Chicken Breast Hamburg Steak Salad
Yield: 552 g
Ingredients: chickpeas 50 cup; balsamic dressing 30 g; original chicken breast hamburg steak 100 pcs; boiled eggs 90 pcs; fried garlic flakes 20 g; cherry tomatoes 12 pcs; vegetable salad mix 250 g

595 kcal

#diet #high-protein #low-carb #low-calorie

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Ingredients

Main ingredients

chickpeas 0.5 cup
balsamic dressing 30 g
original chicken breast hamburg steak 1 pcs
boiled eggs 2 pcs
fried garlic flakes 20 g
cherry tomatoes 1 pcs
vegetable salad mix 250 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 46.23 g 31%

Protein 40.52 g 27%

Fat 28.23 g 42%

Serving size 552g

Cooking steps

1

Steam or grill the chicken breast and cut it into bite-sized pieces.
2

Slice lettuce, cherry tomatoes, cucumbers, and other vegetables into bite-sized pieces.
3

Combine the vegetables and chicken breast in a bowl and mix well.
4

Prepare the Hamburg steak sauce separately.
5

Drizzle the Hamburg steak sauce over the salad to finish.

Chicken Breast Hamburg Steak Salad

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