Diet Chocolate Tart
Ingredients
Main ingredients
- Unsweetened Cocoa 15 g
- Allulose Plus 24 g
- Maeil High-Protein Soy Milk 23 ml
- Almond Flour 50 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates
37.32 g
33%
Protein
14.81 g
13%
Fat
26.85 g
54%
Cooking steps
-
1
Preheat the oven to 180°C (356°F).
-
2
Mix almond flour, cocoa powder, erythritol, and salt in a bowl.
-
3
Add coconut oil and eggs, and mix well to form a dough.
-
4
Press the dough evenly into a tart pan.
-
5
Bake in the oven for 10 minutes, then let it cool.
-
6
Mix Greek yogurt, unsweetened cocoa powder, and erythritol to make the filling.
-
7
Spread the filling on the baked tart and let it set in the refrigerator for 30 minutes.
