Psyllium Black Sesame Injeolmi

Finely grind the psyllium husk and black sesame seeds.

Combine glutinous rice flour, salt, and stevia in a bowl and mix well.

Gradually add hot water to form a dough.

Microwave the dough for 3 minutes.

Remove the cooked dough and place it on a cutting board sprinkled with psyllium husk and black sesame seeds to cool.

Cut into bite-sized pieces and coat with black sesame powder.