Tuna Tofu Bowl

Cut the tofu into bite-sized pieces.

Drain the oil from the canned tuna and prepare it.

Place the tofu on a plate and top it with the tuna.

Make a sauce by mixing soy sauce, minced garlic, sesame oil, and red pepper powder.

Pour the sauce over the tofu and tuna.

Finish by adding chopped green onions and sesame seeds on top.