Spicy Enoki Mushroom Pancakes

263 kcal
#Low Carb #Low Calorie
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Ingredients
Main ingredients
  • Green Chili Pepper 1 ea
  • INOFARM Enoki Mushroom 1 serving
  • First Grade Special Eggs 120 g
Seasonings/Sauce
  • Olive Oil 10 spoon
  • Salt 1 pinch (1/3 small spoon)
Nutrition summary
Carbohydrates 9 g 13%
Protein 16.86 g 25%
Fat 18.35 g 61%
Serving size 256g
Cooking steps
  1. 1

    Trim the base of the enoki mushrooms and clean them.

  2. 2

    Finely chop the green chili peppers and red chili peppers.

  3. 3

    Cut the enoki mushrooms into suitable lengths and mix them with the chopped peppers.

  4. 4

    Combine eggs, pancake mix, and salt to make the batter.

  5. 5

    Heat oil in a preheated pan, and spoon the batter into the pan.

  6. 6

    Cook until golden brown on both sides.

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