Stir-fried Cabbage (Chicken Breast, Tuna)

Difficulty EASY 455 kcal
#Diet #High Protein #Low Carb #Low Calorie
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Ingredients
Main ingredients
  • Stir-fried Cabbage 1.5 side dish bowl
  • Fried Egg 1 piece
  • Canned Tuna 0.5 portion (1/2 can)
  • Grilled Chicken Breast 0.5 portion (palm-sized)
Seasonings/Sauce
  • Salt 1 portion (1/3 teaspoon)
  • Olive Oil 10 spoon
  • Sriracha Sauce 5 g
Nutrition summary
Carbohydrates 16.76 g 14%
Protein 41.79 g 36%
Fat 25.52 g 50%
Serving size 312g
Cooking steps
  1. 1

    Cut cabbage into bite-sized pieces.

  2. 2

    Slice chicken breast into bite-sized pieces.

  3. 3

    Add cooking oil to a pan and sauté the chicken breast.

  4. 4

    When the chicken breast is halfway cooked, add the cabbage and stir-fry.

  5. 5

    Once the cabbage softens, add the tuna and stir-fry together.

  6. 6

    Season with salt and pepper.

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