Sweet Pumpkin Bread

207 kcal
#low sugar #low calorie
Image coming soon
Ingredients
Main ingredients
  • boiled egg 1 개
  • steamed sweet pumpkin 150 g
Seasonings/Sauce
  • Colby Jack cheese 10 g
  • plain yogurt 10 ml
  • Anchor unsalted butter 5 g
Nutrition summary
Carbohydrates 15.86 g 30%
Protein 10.41 g 20%
Fat 12.04 g 51%
Serving size 220g
Cooking steps
  1. 1

    Wash the sweet pumpkin thoroughly, remove the seeds, and steam it.

  2. 2

    Peel the steamed sweet pumpkin and mash it.

  3. 3

    Add flour, sugar, salt, yeast, and milk to the mashed pumpkin and mix well.

  4. 4

    Let the dough rise for about 1 hour.

  5. 5

    Shape the dough into round pieces.

  6. 6

    Bake in a preheated oven at 180°C for 20 minutes.

AI 채팅 아이콘