Ming) Homemade Whole Wheat Sandwich 22

Cook 10 min Difficulty NORMAL 446 kcal
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Ingredients
Main ingredients
  • boiled egg 20 g
  • frozen avocado 10 g
  • vegetable mix (for salad) 20 g
  • tomato 20 g
  • tender chicken breast sandwich ham 40 g
  • Roman meal whole wheat bread 80 g
Seasonings/Sauce
  • low-calorie sweet chili sauce 5 g
  • low-calorie mustard sauce 5 g
Nutrition summary
Carbohydrates 54.46 g 48%
Protein 20.64 g 18%
Fat 16.57 g 33%
Serving size 200g
Cooking steps
  1. 1

    Prepare whole wheat bread.

  2. 2

    Grill the chicken breast and cut it into bite-sized pieces.

  3. 3

    Wash and prepare the vegetables such as lettuce, tomato, and cucumber.

  4. 4

    Spread mustard or yogurt dressing on the whole wheat bread.

  5. 5

    Place the chicken breast and prepared vegetables on top of the bread.

  6. 6

    Cover with another slice of bread.

  7. 7

    Cut in half for easy eating.

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