Braised Potatoes and Sweet Potatoes

783 kcal
#Low Sugar #Vegan
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Ingredients
Main ingredients
  • Minced Garlic 29 g
  • Olive Oil 15 g
  • Low Sugar Gochujang 26 g
  • Allulose Syrup 21 ml
  • Tuna Sauce 15 g
  • Dark Soy Sauce 15 g
  • No Brand Red Pepper Powder 9 g
  • Stevia 15 g
  • Frozen Green Onion 33 g
  • Onion 60 g
  • Boiled Sweet Potato 169 g
  • Steamed Potato 381 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 171.51 g 75%
Protein 17.27 g 8%
Fat 17.6 g 17%
Serving size 788g
Cooking steps
  1. 1

    Dice the potatoes and sweet potatoes.

  2. 2

    Soak the potatoes and sweet potatoes in cold water to remove the starch.

  3. 3

    Heat cooking oil in a pan and stir-fry the potatoes and sweet potatoes.

  4. 4

    Mix soy sauce, sugar, water, and minced garlic to make the seasoning sauce.

  5. 5

    Add the sauce to the stir-fried potatoes and sweet potatoes and simmer.

  6. 6

    Finish with sesame oil and sesame seeds.

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