Chicken Breast Tortilla Wrap

Name: Chicken Breast Tortilla Wrap
Total time: 10 min
Yield: 280 g
Ingredients: Low-Calorie Spicy Chicken Sauce 100 g; Soft Tofu Tortilla 45 piece; Fresh Cabbage 35 serving; Grilled Chicken Breast 100 serving (palm-sized)

Cook 10 min 340 kcal

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Ingredients

Main ingredients

Low-Calorie Spicy Chicken Sauce 100 g
Soft Tofu Tortilla 1 piece
Fresh Cabbage 0.5 serving
Grilled Chicken Breast 1 serving (palm-sized)

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 45.77 g 47%

Protein 40.06 g 41%

Fat 5.31 g 12%

Serving size 280g

Cooking steps

1

Boil or grill the chicken breast and shred it into small pieces.
2

Wash the lettuce, tomato, and onion thoroughly, then slice them into bite-sized pieces.
3

Place the shredded chicken breast and prepared vegetables on the tortilla.
4

Drizzle with yogurt sauce or mustard sauce according to your preference.
5

Roll up the tortilla and cut it in half.

Chicken Breast Tortilla Wrap

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