Spicy Pork Loin – Single Serving

Cut the pork loin into bite-sized pieces.

Slice the onion and green onion thinly.

In a bowl, mix gochujang, soy sauce, minced garlic, red pepper powder, sugar, and sesame oil to make the marinade.

Add the marinade to the pork and let it marinate.

Heat oil in a pan over medium heat and sauté the onion and green onion.

Add the marinated pork and stir-fry until cooked through.

Taste and adjust seasoning as needed to finish.