Stir-fried Chicken Breast and Cabbage Noodles
Ingredients
Main ingredients
- onion 43 g
- olive oil 2 g
- raw cabbage 75 g
- low-sugar oyster sauce 10 g
- flat soy noodles 150 g
- Real Whole Chicken Sweet & Savory Honey Soy 100 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates
35.99 g
51%
Protein
22.96 g
33%
Fat
5.19 g
17%
Cooking steps
-
1
Cut chicken breast and cabbage into bite-sized pieces.
-
2
Boil the noodles in hot water and drain.
-
3
Heat olive oil in a pan and stir-fry the chicken breast.
-
4
Once the chicken is cooked, add the cabbage and stir-fry together.
-
5
Add the boiled noodles to the pan and mix well with the other ingredients.
-
6
Season with soy sauce, salt, and pepper.
-
7
Serve the finished stir-fried noodles on a plate.
