Potato Soup

372 kcal
#potato soup #potato stew #soup #stew #creamy soup #home cafe #simple recipe #smooth soup #vegetable soup #potato dish
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Ingredients
Main ingredients
  • Green Onion 30 g
  • Maeil Soy Milk Black Bean 190 ml
  • Cheese Down Cheese 18 g
  • Gotmilk Low Fat Milk 50 ml
  • Steamed Potato (Sumi) 237 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 54.31 g 57%
Protein 18.56 g 19%
Fat 10.23 g 24%
Serving size 525g
Cooking steps
  1. 1

    Dice the potatoes and onions.

  2. 2

    Melt butter in a pot and sauté the onions.

  3. 3

    Add the potatoes and sauté for a bit longer.

  4. 4

    Pour in the broth and boil until the ingredients are cooked.

  5. 5

    Blend the ingredients smoothly with a hand blender.

  6. 6

    Add milk and simmer while stirring well.

  7. 7

    Season with salt and pepper.

  8. 8

    Serve on a plate and garnish with parsley.

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