Low-Sugar Soy Sauce Egg Rice

Cook 5 min Difficulty EASY 280 kcal
#low sugar #egg rice #easy recipe #diet #soy sauce egg rice #low carb #healthy food #home-cooked meal #one-bowl dish #breakfast
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Ingredients
Main ingredients
  • fried egg (excluding salt) 55 g
  • low-sugar rice 200 g
Seasonings/Sauce
  • brewed soy sauce (modified) 10 g
  • sesame oil 4.5 ml
Nutrition summary
Carbohydrates 33.65 g 47%
Protein 12.52 g 17%
Fat 11.6 g 36%
Serving size 269.5g
Cooking steps
  1. 1

    Prepare the rice.

  2. 2

    Beat the eggs and scramble them in a pan until golden.

  3. 3

    Place the scrambled eggs on top of the rice.

  4. 4

    Add low-sugar soy sauce and chopped green onions.

  5. 5

    Mix all ingredients well to finish.

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