Ketchup Rice

Name: Ketchup Rice
Yield: 256 g
Ingredients: fried egg 92 piece; green onion rice 150 serving; classic pork cutlet sauce 5 g; low-calorie jalapeño ketchup 5 g; salt and pepper 1 serving; butter 3 g

419 kcal

#ketchup rice #super easy recipe #kids recipe #home meal #student cooking #ketchup fried rice #simple fried rice #ham dish #onion dish #one-bowl meal

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Ingredients

Main ingredients

fried egg 2 piece
green onion rice 2 serving

Seasonings/Sauce

classic pork cutlet sauce 5 g
low-calorie jalapeño ketchup 5 g
salt and pepper 1 serving
butter 3 g

Nutrition summary

Carbohydrates 52.25 g 47%

Protein 23.37 g 21%

Fat 16.28 g 33%

Serving size 256g

Cooking steps

1

Dice the onion and ham.
2

Heat the cooking oil in a pan and sauté the onion and ham.
3

Add the rice and stir-fry until well mixed.
4

Add ketchup and continue stir-frying until everything is evenly combined.
5

Season with salt and pepper to taste, and serve.

Ketchup Rice

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