Tomato Whole Wheat Penne

273 kcal
#diet #vegan #low calorie #Mediterranean diet
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Ingredients
Main ingredients
  • Mozzarella Bocconcini 15 g
  • Yellow Bell Pepper 0.2 piece
  • Red Bell Pepper 0.2 piece
  • Mini Tomato Meat Sauce Pizza 30 g
  • Whole Wheat Penne 50 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 46.77 g 66%
Protein 12.2 g 17%
Fat 5.22 g 17%
Serving size 127g
Cooking steps
  1. 1

    Chop the tomatoes and garlic.

  2. 2

    Boil the whole wheat penne in boiling water.

  3. 3

    Heat olive oil in a pan and sauté the garlic.

  4. 4

    Add the chopped tomatoes to make a sauce.

  5. 5

    Add the cooked penne to the sauce and toss together.

  6. 6

    Season with salt and pepper.

  7. 7

    Plate and serve.

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