Pho

Prepare the ingredients such as beef, onion, bean sprouts, and cilantro.

Boil the pho noodles in hot water for 3 minutes, then rinse in cold water.

Add water to a pot and simmer the beef and onion to make the broth.

Strain the broth using a sieve to make it clear.

Place the cooked noodles in a bowl and top with beef, bean sprouts, onion, and cilantro.

Pour in the broth and garnish with lime, chili peppers, and herbs as desired.