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Vegetable Mix

752 kcal
#vegetable mix #stir-fried vegetables #vegan #healthy food #easy recipe #diet meal #one meal #buffet menu #vegetarian dish #home-cooked meal
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Ingredients
Main ingredients
  • raw carrot 250 g
  • frozen cut green beans 250 g
  • steamed corn 250 g
  • green peas 250 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 142.31 g 73%
Protein 36.75 g 19%
Fat 7.62 g 9%
Serving size 1000g
Cooking steps
  1. 1

    Cut vegetables such as carrots, broccoli, and onions into bite-sized pieces.

  2. 2

    Heat a pan with cooking oil.

  3. 3

    Add the prepared vegetables to the pan and stir-fry over high heat.

  4. 4

    Season with salt and pepper.

  5. 5

    Serve on a plate.

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