Arugula Sandwich

235 kcal
#Diet #Mediterranean diet #Vegan
Arugula Sandwich finished dish
Ingredients
Main ingredients
  • Square Jambon 28.6 g
  • Havarti Slice Cheese 1 slice
  • 1/2 Half Mayonnaise 5 g
  • Whole Grain Mustard 5 g
  • Multigrain Bread 1 slice
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 18.79 g 31%
Protein 14.28 g 24%
Fat 11.91 g 45%
Serving size 94.6g
Cooking steps
  1. 1

    Wash the arugula thoroughly and remove excess water.

  2. 2

    Cut the whole grain bread in half.

  3. 3

    Spread a little olive oil on one side of the bread.

  4. 4

    Add sliced tomatoes and mozzarella cheese.

  5. 5

    Generously top with arugula.

  6. 6

    Season with salt and pepper.

  7. 7

    Cover with the other piece of bread and cut in half.

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