Today's Protein Bread (Oatmeal)

Name: Today's Protein Bread (Oatmeal)
Yield: 215 g
Ingredients: So Good Almond Unsweetened 80 ml; Benefit Zero Sugar Allulose 20 g; Raw Egg 55 pcs; NS Whey Protein Chocolate Flavor 2kg 60 g

321 kcal

#Protein Bread #Oatmeal Bread #High Protein #Diet Meal #Chicken Breast #Easy Cooking #Home Baking #Healthy Food #Breakfast #Low Carb Bread

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Ingredients

Main ingredients

So Good Almond Unsweetened 80 ml
Benefit Zero Sugar Allulose 20 g
Raw Egg 1 pcs
NS Whey Protein Chocolate Flavor 2kg 60 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 29.69 g 30%

Protein 49.18 g 50%

Fat 8.6 g 20%

Serving size 215g

Cooking steps

1

Put oatmeal in a bowl.
2

Finely chop chicken breast and milk, and add them to the bowl.
3

Add the egg and mix everything well.
4

Add salt and baking powder to make the dough.
5

Lightly oil a pan.
6

Place the dough in the pan, cover with a lid, and cook over low heat.
7

Cook until both sides are golden brown, then it's done.

Today's Protein Bread (Oatmeal)

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