Tzatziki Sauce
Ingredients
Main ingredients
- Fresh Dill 5 g
- Olive Oil 1 spoon
- Minced Garlic 1 teaspoon
- Salt 1 pinch (1/3 tsp)
- Squeezed Lemon Juice 10 ml
- Fresh Cucumber 2 serving
- Greek Yogurt Signature 75 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates
9.38 g
15%
Protein
10.36 g
17%
Fat
18.16 g
67%
Cooking steps
-
1
Finely chop the cucumber.
-
2
In Greek yogurt, mix cucumber, minced garlic, olive oil, lemon juice, salt, pepper, and dill.
-
3
Let it rest in the refrigerator for 30 minutes.
