Chicken Breast Salad (Oriental)

513 kcal
#diet #high protein #low calorie #low sugar
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Ingredients
Main ingredients
  • Oriental dressing 1 spoon
  • boiled egg 2 piece
  • fried garlic flakes 20 g
  • cherry tomato 2 piece
  • vegetable mix (for salad) 250 g
Seasonings/Sauce
  • chicken breast 100 g
Nutrition summary
Carbohydrates 24.81 g 19%
Protein 42.2 g 33%
Fat 27.86 g 48%
Serving size 514g
Cooking steps
  1. 1

    Boil or steam the chicken breast.

  2. 2

    Let the chicken breast cool and shred it into bite-sized pieces.

  3. 3

    Wash the salad vegetables thoroughly and drain the water.

  4. 4

    Cut the cherry tomatoes in half.

  5. 5

    Place the salad vegetables, chicken breast, and cherry tomatoes in a bowl.

  6. 6

    Drizzle the Oriental dressing and toss lightly.

  7. 7

    Serve in a dish to complete.

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