[Zero Sugar] Choconamu Bread (Peanut Version)
1 slice = 1 serving (10 slices)
Ingredients
Main ingredients
- Green Tea Flavor Protein Shake 15 g
- Grain Flavor Protein Shake 30 g
- Peanut Powder 56 g
- Jeju Bombit Matcha Powder 30 g
- Haruhana Organic Lemon Juice 10 g
- Yonsei Soy Milk Unsweetened Original 90 g
- Ridge Brown Rice Oil 5 ml
- Raw Eggs 92 g
- Salt 1 회분(1/3작은술)
- Leavening Agent (Baking Powder) 6 g
- Allulose Powder 60 g
- Almond Flour 100 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates
119.28 g
32%
Protein
91.44 g
24%
Fat
72.69 g
44%
Cooking steps
-
1
Put eggs and peanut butter in a bowl and mix together.
-
2
Add erythritol, almond flour, baking powder, and unsweetened cocoa powder, and mix well.
-
3
Pour the batter into baking cups.
-
4
Bake in a preheated oven at 180°C for 20 minutes.
