Steamed Eggs

Difficulty EASY 406 kcal
#low sugar #high protein #low calorie
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Ingredients
Main ingredients
  • super sweet corn 70 g
  • boiled eggs 5 pcs
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 19.39 g 20%
Protein 32.66 g 33%
Fat 20.32 g 47%
Serving size 295g
Cooking steps
  1. 1

    Crack the eggs into a bowl and beat them well.

  2. 2

    Add water and salt, and mix evenly.

  3. 3

    Strain the mixture through a sieve into a bowl.

  4. 4

    Pour water into a steamer and bring it to a boil.

  5. 5

    Place the bowl into the steamer and cook over low heat.

  6. 6

    Once fully cooked, remove and enjoy.

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