Blueberry Greek Yogurt

Name: Blueberry Greek Yogurt
Yield: 170 g
Ingredients: Frozen Blueberries 100 cup; Allulose Syrup 20 spoon; Pulmuone Unsweetened Greek Yogurt 50 g

94 kcal

#diet #high protein #low calorie

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Ingredients

Main ingredients

Frozen Blueberries 1 cup
Allulose Syrup 1 spoon
Pulmuone Unsweetened Greek Yogurt 50 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 31.07 g 79%

Protein 3.77 g 10%

Fat 1.89 g 11%

Serving size 170g

Cooking steps

1

Place Greek yogurt in a bowl.
2

Wash the blueberries thoroughly and remove any excess water.
3

Top the yogurt with the blueberries.

Blueberry Greek Yogurt

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