질문하기
Finely chop onion, bell pepper, and garlic.
Heat olive oil in a pan and sauté the onion, bell pepper, and garlic.
Add tomatoes and tomato paste, and simmer for 10 minutes.
Season with paprika powder, cumin, salt, and pepper.
Crack eggs and add them on top of the simmered sauce.
Cover with a lid and cook eggs to your desired doneness.
