Pancake Balls 1

Name: Pancake Balls 1
Yield: 185 g
Ingredients: fresh egg 55 pc; Super Zero Lactose-Free Milk 100 g; leavening agent (baking powder) 5 g; cake flour 25 g

204 kcal

#low sugar #low carb

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Ingredients

Main ingredients

fresh egg 1 pc
Super Zero Lactose-Free Milk 100 g
leavening agent (baking powder) 5 g
cake flour 25 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 26.14 g 53%

Protein 12.11 g 24%

Fat 5.01 g 23%

Serving size 185g

Cooking steps

1

Add eggs, milk, and pancake mix into a bowl and mix well.
2

Grease a pan with oil and drop spoonfuls of the batter onto the pan.
3

Cook over medium-low heat and flip them when one side is done.
4

Remove from the pan when golden and cooked through.

Pancake Balls 1

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