Thinly Sliced Pork Belly & Chicken Tenderloin Grill

Cut the thinly sliced pork belly and chicken tenderloin into bite-sized pieces.

Lightly oil a pan and preheat it.

Place the pork belly in the pan first and stir-fry.

When the pork belly is about halfway cooked, add the chicken tenderloin and cook together.

Season with salt and pepper.

Once the meat is fully cooked, plate and serve.