Grilled Shrimp Poké

Name: Grilled Shrimp Poké
Yield: 390 g
Ingredients: Onion Flake Topping 10 회분; Crab Stick 30 g; Vegetable Mix (for salad) 100 g; Chickpeas 30 g; Canned Corn 20 g; Grilled Shrimp 90 g; Seaweed Topping 20 g; Brown Rice 90 g

465 kcal

#low sugar #high protein #low carb #low calorie #Mediterranean diet

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Ingredients

Main ingredients

Onion Flake Topping 1 회분
Crab Stick 30 g
Vegetable Mix (for salad) 100 g
Chickpeas 30 g
Canned Corn 20 g
Grilled Shrimp 90 g
Seaweed Topping 20 g
Brown Rice 90 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 58.94 g 51%

Protein 32.39 g 28%

Fat 11.07 g 21%

Serving size 390g

Cooking steps

1

Clean and prepare the shrimp thoroughly.
2

Add olive oil to a pan and grill the shrimp.
3

Place the grilled shrimp, avocado, cucumber, cherry tomatoes, and other toppings on top of rice.
4

Make a sauce with soy sauce, sesame oil, and lemon juice and serve it on the side.

Grilled Shrimp Poké

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